Membership Drive 2025
Mar
1
to Jun 30

Membership Drive 2025

Because the best nights, the finest meals, and the most meaningful conversations are even better when shared. Know someone who would love the Club as much as you do? Invite them to experience it firsthand with a complimentary day pass—let’s grow our community together!

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Weekly Lunch Special
Jun
3
to Jun 27

Weekly Lunch Special

Tuesday - Friday Lunch Specials this summer feature a 1/2 sandwich with your choice of soup or salad for just $14. Pair it with a refreshing spritzer add-on for only $5—perfect for a light, satisfying midday break!

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Free Sips on Wine Wednesdays
Jun
4
to Jul 16

Free Sips on Wine Wednesdays

Join us for Wine Wednesdays! Enjoy a curated selection of wines chosen by our Beverage Manager, David, while dining. Jillian, our Sales & Event Manager as well as our skilled Sommelier, will be visiting tables to pour tastings of these exquisite wines, adding a delightful touch to your evening.

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Monthly Roundtable
Jun
5
11:45 AM11:45

Monthly Roundtable

Roundtable is the longest-running networking lunch event at the Club. This event is not just about lunch—the connections you’ll make, the ideas you’ll exchange, and the collaborations that could start here. No need for presentations or formalities— just great members and good discussions.

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Concerts on the Rooftop and Dane Dances
Jun
5
to Aug 29

Concerts on the Rooftop and Dane Dances

Dining on the patio at the Club during a Monona Terrace concert is a member favorite for a reason... Members can enjoy five-star service, food, and beverages all while enjoying the concert and avoiding the crowds! Patio spots fill fast so call us right away to enjoy ‘front row seats’ to Concerts on the Rooftop and Dane Dances.

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Patio Happy Hour
Jun
6
to Jun 27

Patio Happy Hour

Wrap up the week on our beautiful patio—home to the best view in town! Indulge in drink specials, along with small cheese plates and bar snacks to hold you over until dinner. If you plan to stay for dinner, please make your reservation ahead of time for our most popular tables.

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Farmers' Market Brunch
Jun
7
to Jun 21

Farmers' Market Brunch

Soak up the sun, take in the views, and indulge in something new at our member-favorite Farmers' Market Brunch! Brunch will take place on Saturdays, beginning May 17th, through September from 9:00 AM - 1:00 PM in Clementine's, Churchill's Lounge, or on the patio.

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Women of 608 Book Club
Jun
10
6:00 PM18:00

Women of 608 Book Club

You’re Invited to the Women of 608 Book Club! We’ll meet on June 10th, to discuss The Guernsey Literary and Potato Peel Pie Society by Mary Ann Shaffer and Annie Barrows. Even if you didn’t read our current book, enjoy beverages, amazing company and help us select our next book for our March get-together!

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Cellar Sale
Jun
12
5:00 PM17:00

Cellar Sale

Will you be coming to our special Cellar Sale? We will be featuring an exceptional selection of wines curated by Beverage Manager David at unbeatable prices. This event is free to attend and will offer complimentary tastings throughout the evening. Discover hidden gems, including various Rosés and lighter-bodied wines, ideal for pairing with your favorite summer dishes. All wines will be available to purchase and bring home that day, many at a steep discount. This is your opportunity to stock up on perfect pours for the season at amazing prices. You don’t want to miss it!

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Select Friday and Saturday Night Kids Club
Jun
14
to Aug 22

Select Friday and Saturday Night Kids Club

All children ages three to twelve are invited to the Club on select Friday and Saturday nights for an evening of activities, food and fun while parents enjoy dinner or attend Club events. This service is available to all members and their guests from 5:00 PM - 9:00 PM. Click on event title for Kids Club dates.

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BBQ Ribs for Father's Day
Jun
14
5:00 PM17:00

BBQ Ribs for Father's Day

Give the fathers in your life a break from the grill and spoil them with a mouthwatering dinner featuring Chef Adam’s legendary BBQ ribs on Saturday, June 14th. hoose between a half rack for $25 or a full rack for $38. All ribs will be served with cornbread and honey butter, coleslaw, and sweet potato fries. Can’t join us for dinner on the 14th? No problem! You can still celebrate by ordering Chef Adam’s ribs to-go for your Father’s Day gathering, picking up Saturday, June 14th from 5 - 9 PM.

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YP Happy Hour
Jun
24
5:00 PM17:00

YP Happy Hour

Join our generous host Patrick Rohde, Financial Advisor at Morgan Stanley, and fellow Young Professionals for an exclusive Happy Hour in 5 East Bar following the board meeting. This intimate gathering—limited to just 25 guests—is the perfect opportunity to mix and mingle with board members in a relaxed, summery setting. Enjoy meaningful conversation, stunning lake views, and refreshing drinks—on Patrick!

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Concerts on the Square Table
Jun
25
to Jul 30

Concerts on the Square Table

Take your Concerts on the Square experience to a whole new level with our VIP table! With our table located right next to the stage, you’ll dine in the heart of the action while enjoying the music. To make your experience even better, our chefs and servers will cater to you and your guests with distinctive summer menus, a variety of wine pours, and refreshing water.

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YP Open Table
Jun
27
5:30 PM17:30

YP Open Table

This is the best way to meet other YP’S. This summer, join us for our exclusive Young Professionals Dinners—intimate evenings designed for connection, conversation, and unforgettable cuisine. Limited to just 12 guests, each monthly dinner features a three-course menu with beverage pairings, thoughtfully crafted by Executive Chef Adam and Beverage Manager David, and hosted by a YP committee member.

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Farmer's Market Cooking Class with Chef Adam
Jun
28
9:00 AM09:00

Farmer's Market Cooking Class with Chef Adam

It’s going to be a culinary adventure led by our very own Chef Adam, as we dive into the heart of Madison’s food scene! We’ll begin our day at the Club before heading to the Dane County Farmers’ Market, where Chef Adam will guide us through the vibrant stalls to source the freshest seasonal ingredients. After our market stroll, we’ll return to the Club to prepare a delicious, locally inspired meal... together.

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YP Pontoon Boat Excursion
Jul
12
5:30 PM17:30

YP Pontoon Boat Excursion

Set sail for a summer evening to remember with our YPs Pontoon Boat Excursion on Lake Monona! We’ll kick things off with a signature cocktail at the Club before hopping aboard the pontoon for a scenic cruise. While you soak up the views and great company, Chef Adam will be grilling up summer classics right on the boat. We’ll wrap up the night back at the Club with a sweet dessert to finish.

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UW Sports Night
Jul
15
6:00 PM18:00

UW Sports Night

A Championship Tradition Continues! Badger fans, get ready — one of The Madison Club’s most anticipated events is back and better than ever! Join us for UW Sports Night, featuring the legendary voice of Wisconsin Athletics, Matt Lepay, as our Master of Ceremonies. He’ll be joined by special guests UW Athletic Director Chris McIntosh and Head Football Coach Luke Fickell.

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Women of 608 Networking Series
Jul
24
5:30 PM17:30

Women of 608 Networking Series

We’re beyond excited to announce our next Women of 608 — a quarterly happy hour event hosted at the Madison Club. This isn’t your typical networking night — it’s a vibrant, inspiring space where Madison-area women leaders come together to have real conversations that matter. Every 608 session features dynamic speakers, small-group chats with thought-provoking questions, and plenty of time to mingle over light bites and a cash bar — all designed to spark meaningful relationships and powerful insights.

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Red Envelope Promotion
Aug
1
to Aug 31

Red Envelope Promotion

Back by popular demand. In late July, each member family will be receiving a special RED ENVELOPE (BUT DON’T OPEN IT YET)!

The envelope will be sealed, and may only be opened when dining for dinner in Clementine, Churchill’s Lounge or on the patio in the month of August. The envelope contains a special gift for you and your family! Your server MUST be present as you open your envelope.

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Annual Cigar Dinner
Aug
25
6:00 PM18:00

Annual Cigar Dinner

Experience the privilege of joining us for our Annual Cigar Dinner with the Tasting Room on Monday, August 25th. As in the past, this member-favorite event will be held on the third-floor patio. Prior to dinner, David will be offering complimentary tastes of several different spirits. Then, enjoy a three-course dinner, drinks perfectly paired with cigars, and the chance to win one of our exciting raffle prizes.

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Chef's Table: A BENELUX INSPIRED CULINARY ADVENTURE
May
30
6:30 PM18:30

Chef's Table: A BENELUX INSPIRED CULINARY ADVENTURE

Join us for an extraordinary culinary journey as Chef Adam presents a Chef’s Table inspired by the rich traditions of Benelux—Belgium, the Netherlands, and Luxembourg. Having rarely drawn from this region in the past, Chef Adam is thrilled to share its flavors from his most recent trip to the region. Adam spent his days immersing himself in the cuisine and beverages of these vibrant cultures while researching and learning so that he could bring home the experiences to us.

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Seaside Supper Club
May
24
to May 31

Seaside Supper Club

Starting in April, we’re bringing a taste of the coast to our Saturday Supper Club experience. The Seaside Supper Club will feature a selection of your favorite supper club classics alongside a rotating weekly seafood entrée, showcasing the freshest flavors of the season.

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Thursdays: Best Date Night in Town
May
22
to May 29

Thursdays: Best Date Night in Town

  • Google Calendar ICS

NEW PRICE: A date night too good not to take advantage of! Every Thursday you and your 'plus one' can enjoy an individual starter, an entrée and a dessert for only $65! Our Date Night menu changes weekly so make those plans and join us on Thursdays for the best date night in town.

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Strawberry Fields of Flavor
May
21
5:30 PM17:30

Strawberry Fields of Flavor

A DUAL COOKING CLASS & DINNER WITH CHEF ADAM & MASTER BAKER PUNKY: Get ready to berry your worries and whip up something sweet and savory! Join us for an unforgettable culinary adventure as Chef Adam and Certified Master Baker Punky Egan team up for a strawberry-inspired cooking class.

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Concerts on the Rooftop & Dane Dances
May
16
1:30 PM13:30

Concerts on the Rooftop & Dane Dances

Dining on the patio at the Club during a Monona Terrace concert is a member favorite for a reason... Members are able to enjoy five-star service, food and beverage all while enjoying the concert and avoiding the crowds! Patio spots fill fast so call us right away to enjoy ‘front row seats’ to Concerts on the Rooftop and Dane Dances.

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Derby Day at the Club
May
3
4:00 PM16:00

Derby Day at the Club

Don your best hat and get ready to impress! Join us Saturday, May 3rd in Churchill’s Lounge to drink mint juleps, partake in some friendly-wagers, and watch the Kentucky Derby. Need a reason to dress up? Our bartenders will vote on the best Derby hat and the winner will receive a complimentary dinner for two in the dining room!

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All Member Summer Kickoff Celebration
May
1
5:30 PM17:30

All Member Summer Kickoff Celebration

It's time to bring our members back together so let’s kick off summer in style! Join us on May 1 for an All-Member Celebration for just $25 as we toast to the season ahead with great company, delicious bites, and refreshing cocktails. This is more than just a party—it’s a chance to grow our Madison Club community, and we need your help! Plus, any prospective member you bring attends free, if they join by May 31.

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Afternoon  Tea in the Globe
Apr
26
1:00 PM13:00

Afternoon Tea in the Globe

It’s time to ‘spill the tea’ in our Springglobe. Whether you’re looking to celebrate an occasion or you’re wanting to enjoy an afternoon out with friends, our Springglobe tearoom takes sipping tea to the next level. With a mix of classic and elegance, afternoon tea in the globe is sure to delight tea lovers and skeptics alike.

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End of the Season Wine Club Dinner
Apr
25
6:00 PM18:00

End of the Season Wine Club Dinner

Get ready for an unforgettable evening of exceptional food and world-class wine! Our talented Chef Adam thoughtfully crafts this spectacular five-course wine dinner as we conclude our season of tastings in grand style. This exclusive event features the esteemed Eric Titus of Titus Vineyards and wine expert Stephen David, offering a rare opportunity to experience the rich history and exquisite flavors of Napa Valley.

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Easter Brunch
Apr
20
10:30 AM10:30

Easter Brunch

CELEBRATE WITH THE EASTER BUNNY & A PETTING ZOO: Enjoy a hare-raisingly delicious buffet while the Easter Bunny makes a special appearance, greeting families, snapping photos, and delivering delightful surprises for the little ones. Then, hop down to the first floor for an adorable meet-and-greet with the bunnies and chicks from Haven’s Petting Farm.

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YP Event: Blindshot Social Club $15
Apr
9
6:00 PM18:00

YP Event: Blindshot Social Club $15

YPs, join us for a lively local outing at Blind Shot Social Club, one of our reciprocal privileges, and get ready to play a round of golf. We will have the suite reserved, and the first drink and apps will be on us! Our suite includes access to their state-of-the-art golf simulators, offering access to over 120 iconic courses.

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Supper Club Saturdays
Mar
29
5:00 PM17:00

Supper Club Saturdays

Every year we throwback to the best menus (and prices!) of the past. This year does not disappoint as we host Supper Club Saturdays. Each week, Chef Adam will be serving up a new, yet timeless menu, with traditional Wisconsin supper club selections in a delectable three-course dinner with a relish tray (think smoked trout dip, crackers, and local root vegetables) starting at $40. Plus, enjoy a $5 perfectly paired drink curated by Beverage Manager David (may we suggest a classic Old Fashioned?!). A classic dining experience awaits you every Saturday!

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Celebrate St. Patrick’s Day all Week Long
Mar
18
to Mar 21

Celebrate St. Patrick’s Day all Week Long

  • Google Calendar ICS

Celebrate St. Patrick’s Day the following day at the Club. Enjoy a Classic Reuben featuring sauerkraut, corned beef and thousand island on dark rye bread with fries or a side salad for $14.99. And, don’t forget to pair your Reuben with an Irish drink - we’ll have Guinness Stout and Smithwick’s beers will be featured.

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Brandywine - Cedarburg Chef Experience
Mar
14
6:00 PM18:00

Brandywine - Cedarburg Chef Experience

Join us as we travel to Cedarburg where you will enjoy an epicurean experience presented by two of the best chefs in Wisconsin. Together, we will be visiting the quaint town of Cedarburg, Wisconsin, on March 14th to visit “Brandywine.” Brandywine’s owner, Chef Andrew, our former Madison Club chef, will team up with our Chef Adam, to bring to life a locally sourced and seasonally inspired coursed menu with pairings.

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Mardi Gras Specials
Mar
4
to Mar 6

Mardi Gras Specials

Celebrate Mardi Gras with a special menu crafted by Chef Adam! Indulge in the rich flavors of New Orleans with classics like Crawfish Etouffee, Oyster Po’ Boys, and Wild Rice Jambalaya. To complete the festive experience, Bar Manager David has you covered with a signature Hurricanes. Bring the vibrant spirit of the French Quarter to your plate and glass laissez les bons temps rouler!

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Young Professionals Valentine Getaway
Feb
14
to Feb 16

Young Professionals Valentine Getaway

  • Google Calendar ICS

Escape to Chicago for a romantic Valentine’s weekend you’ll never forget. Picture yourselves dining, shopping, and enjoying the ultimate getaway at one of our favorite reciprocal clubs—the prestigious University Club. With a special discounted rate on beautifully appointed guest rooms, you’ll be surrounded by luxury and world-class amenities, from six exquisite dining venues to state-of-the-art athletic facilities.

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Valentine's Dinner
Feb
14
to Feb 15

Valentine's Dinner

  • Google Calendar ICS

Looking for the perfect date to ‘wow’ your Valentine this year? Bring them to the Club on Friday or Saturday for a romantic, Valentine’s dinner. Friday night, revel in the musical ambiance provided by member favorite, John Widdecome and his partner on guitar, perfectly bringing the entire evening together. On Saturday, Jerry Armstrong will be joining us to provide his ‘rat pack’ tribute show featuring the best of Sinatra, Dean Martin, Sammy Davis Jr. and more! Jerry has been performing on stages for over 25 years, honing his voice to sound like the REAL thing.

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Young Professionals Ice Party
Feb
8
5:30 PM17:30

Young Professionals Ice Party

This will be the winter social event to kick off the new year for our Young Professionals. We will have a bar and shucked oysters available for purchase. At the bar, there will be a beverage for everyone to help keep them warm, including Hot Peppermint Patty, Tennessee Chestnut Coffee, Frozen Grey goose vodka, hearty winter beers, scotch and bourbon whiskies, port wine, and non-fortified dessert wine, and hearty red wines.

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A Night in France: Dual Cooking Class
Feb
5
6:00 PM18:00

A Night in France: Dual Cooking Class

Embark on a savoir-faire journey as we bring the heart of France to your plate! In this unique cooking and baking class, participants will explore both the savory and sweet sides of French cuisine, learning techniques to elevate their home cooking. At the end of the evening, voilà!—the entire group will come together to share their creations, enjoying a complete French meal that blends savory and sweet dishes. It’s the perfect combination of flavors, techniques, and camaraderie.

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Comedy for a Cause with Patrick Rohde
Jan
30
7:00 PM19:00

Comedy for a Cause with Patrick Rohde

Comedy for a Cause was started by member Patrick Rohde in 2019 to benefit the Alzheimer’s Association. Since then, it has expanded to benefit multiple causes. Patrick will host the show, which will include local comics who perform on Comedy on State as well as known headliners who perform across the country. This will be a great event to start the year. Be sure to mark your calendars!

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New Year's Eve Celebration
Dec
31
5:00 PM17:00

New Year's Eve Celebration

Ring in the New Year with a night of unforgettable fun! Imagine a dazzling evening filled with the sparkle of a champagne fountain, fresh passed oysters, and the irresistible sounds of live music setting the perfect celebratory tone. Our chef has crafted a special menu for the night, featuring delicious dishes that will make your taste buds dance. With an atmosphere that’s both lively and elegant, this is more than just a party—it’s the ultimate way to celebrate New Year’s Eve.

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Candlelight Dinners
Dec
20
to Dec 21

Candlelight Dinners

Join us for a “South Pole Holiday” candlelight dinner, where we bring the warmth of the southern hemisphere to Wisconsin’s winter. Savor summer-inspired dishes from Argentina, Chile, South Africa, Australia, and the Caribbean, expertly crafted to transport your taste buds to sunnier shores.

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Holiday Brunch
Dec
15
10:30 AM10:30

Holiday Brunch

All Aboard! The Polar Express Holiday Brunch

Step aboard The Polar Express and join us for a magical Holiday Brunch. We invite you to immerse yourself in the season’s wonder. If you listen carefully, you might even hear the bell still rings, as it does for all who truly believe! While you dine on delicious holiday treats, the train conductor will hand out golden tickets to meet Santa Claus at the Club, bringing to life the magic of Christmas. Just as the Polar Express transported children to the North Pole, we’ll have a special North Pole mailbox where all children can send their letters to Santa. Don’t forget to bring your list of Christmas wishes!

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