Free Remote Workspace & Informal Meeting Space:
Stir crazy, confined, antsy, need a change of scenery... these are all things we have heard repeatedly from our members so we have opened Five East for your easy to access remote workspace!
What better way to spice up your week than with our member favorite tacos and $5 margaritas? Join us on Tuesdays from 5:00 - 9:00 PM to try our featured taco and a delicious margarita.
Celebrate your Grad! Reservations fill fast, UW Graduation May 10th. Graduation from any level of education is an event to celebrate, and we’re here to help plan the perfect celebration for your grad! We have private spaces to accommodate both small and large gatherings. For those looking to celebrate in our dining room, please contact the front desk as soon as possible as reservations are filling fast in the month of May.
Enjoy a fresh seafood special each Wednesday in May. Plus enjoy a $5 glass of wine selected by David to compliment the specialty dish. Special available during dinner service only, 5:00 - 9:00 PM.
A date night too good not to take advantage of! Every Thursday you and your 'plus one' can enjoy an individual starter, an entrée and a dessert, plus a bottle of wine to share for a total of $90. Our Date Night menu changes weekly so make those plans and join us on Thursdays for the best date night in town.
Fridays are always better with our $16.00 famous fish fry and $30 bottles of wine! From reds and whites to sweet and dry, Beverage Manager David has created a spectacular list with our wine fans in mind. Reservations are recommended as Fridays are one of our most popular nights of the week.
Don your best hat and get ready to impress! Join us Saturday, May 4th in Churchill's Lounge to drink mint juleps and watch the Kentucky Derby. The race is set to start at approximately 5:45 PM, but you are free to join when the bar opens at 4:00 PM.
All children ages three to twelve are invited to the Club on select Friday and Saturday nights for an evening of activities, food and fun while parents enjoy dinner in Clementine or attend Club events. This service is available to all members and their guests from 5:00 PM - 9:00 PM.
Join us on Thursday, May 9th from 6:00 - 8:00 PM for our Saké Tasting. Saké: not a wine but a fermented alcoholic beverage made from rice, Saké, like wine, offers many unique flavors and styles, and shares wine’s natural affinity for food. Michael Pare of L’eft Bank Wine Company will be our guide for this tasting. The price for this event is $38 per person.
The last two years Chef Adam has led a group of members to hunt for his favorite springtime treat; morel mushrooms. This foraging trip has quickly become a member hit so Chef Adam is thrilled to once again invite members to join him for another morel adventure! Following the hunt, Adam will create a fantastic treat with delicacies right from nature that pair perfectly with hand-selected wine by Beverage Manager David.
Treat the special women in your life to brunch at the Madison Club on Sunday, May 12th at 10:30 AM or 1:00 PM. Our Mother’s Day celebration provides a spectacular variety of fresh, gourmet cuisine in the Club’s elegant setting. Brunch is $49.99 for adults and $15.99 for children ages five through twelve.
Join WisPolitics.com for lunch at the Club on Thursday, May 16th, for a talk with Assembly Democratic Leader Greta Neubauer that will review the legislative session and preview the November elections.
Warmer weather is coming and you know what that means...the return of our member favorite, Farmers' Market Brunch! Starting Saturday, May 18th, we invite you to join us in Churchill's, Clementine or on the patio from 9:00 AM - 1:00 PM.
Join WisPolitics.com for lunch at the Club on Tuesday, June 11th for a talk with two UW-Madison experts on the national convention rhetoric out of the RNC and DNC and what that means for voters this election year.
Don't miss our spectacular cellar sale on Thursday, June 13th from 5:00 - 8:00 PM. Our sale will feature wines you may have enjoyed over the past few months, end-of-bin bottles, and a handful of rosé and summer sippers brought in just for the sale. All wines will be available to purchase and bring home that day.
Join WisPolitics.com for lunch at The Madison Club on Thursday, April 25th for an election-year discussion with the two major party chairs: State GOP Chair Brian Schimming and State Democratic Party of Wisconsin Chair Ben Wikler.
If you love baking, you'll love our spring classes with Master Baker Punky Egan in our very own pastry kitchen. We will offer both a Eclairs and Cream Puffs class on Wednesday, April 24th, and a Macaron class on Wednesday, May 22nd. Enjoy a rich learning experience with class size capped at six people beginning at 6:30 PM. The price is $85 per person. Please note, our baking classes with Punky have sold out fast.
Our friends at Maple Bluff have invited our members to their Makers Market on April 24th from 6:00 - 9:00 PM. Dinner reservations are available ahead of time, please call Maple Bluff at 608-249-2144.
Who doesn't love a burger and fries as a mid-week pick-me-up! Join us on Wednesdays in April to enjoy a delicious burger and fries for only $10. And be sure to round out your meal with a half-priced beer or house wine of your choice. Special available during dinner service only, 5:00 - 9:00 PM.
Join us Tuesday, April 23rd, for our Women of 608 Networking series focusing on financial & health wellness. At this exclusive event, you will uncover the secrets to financial prowess and radiant beauty tailored to elevate women's wealth and confidence. Local medical spa owner, Amie Neumaier of ANEU Med Spa, Elaine Rich co-founder and wealth advisor of EnRich Financial Partners, and Samantha Engelhart of Fine Line Custom Attire will be joining us to share their expertise in all of these areas of wellness. We will have a prize drawing featuring a gift certificate for Fine Line Custom Attire, a Hydrafacial Luxe treatment at ANEU, and a Botox treatment at ANEU for one area.
Calling members in for a friendly game of trivia in Five East Lounge in April and May. Trivia will take place from 6:30 - 8:30 PM, and from 5:30 - 7:30 PM a taco bar will be available for $25 as well as $5 margaritas.
We can't believe it has already been one year since our Member Floor reopened, and we want to celebrate with those who made it possible, our members! Join us on the third floor on Thursday, April 18th, from 5:30 - 8:00 PM to mingle with members and enjoy a casual evening of wine, beer, featured cocktails, passed appetizers, and hors d'oeuvres station.
Join us for an elegant evening celebrating the conclusion of our Wine Club’s tasting season. Enjoy a five-course dinner prepared by Chef Adam and his culinary team paired with the wines of Brassfield Estate Winery. The dinner will begin at 6:00 PM and the price is $145 per person.
If you’re looking to meet others at the Club join us for our Roundtable Luncheons. Roundtable is the longest running networking lunch event at the Club and a great way to make new connections while enjoying a delicious lunch. Our Spring Luncheons will be on April 4th and May 2nd from 11:45 AM - 1:00 PM.
It's time to make your reservations for one of our family favorite celebrations - Easter Brunch! While you dine on the delicious assortment of buffet items, the Easter Bunny will be hopping through the Club, and we will also be welcoming back bunnies and chicks from Haven’s Petting Farm. Easter Brunch will take place on Sunday, March 31st a 10:30 AM or 1:00 PM. The price is $49.99 for adults and $15.99 for children ages five through twelve.
It's time to 'spill the tea' in our Springglobe. Whether you're looking to celebrate a special occasion, or you want to enjoy an afternoon out with friends, our tearoom takes sipping tea to the next level. The tearoom will be available to rent from 1:00 - 2:30 PM or 3:00 - 4:30 PM on Saturdays in March. The price is $25 per person and includes an assortment of sandwiches and pastries, as well as a variety of teas.
Experience the luck of the Irish all March long with our Wednesday Reuben special. Our classic Reuben features sauerkraut, corned beef and thousand island on dark rye bread with fries or a side salad for $14.99. Pair it with a half-priced Guinness Stout or Smithwick’s Amber Ale with purchase of a Reuben. Plus, you can round out your meal with a warm Irish Coffee for $5. Special available during dinner service only, 5:00 - 9:00 PM.
Chef Adam is inviting members to join him on Saturday, March 23rd, for his next Chef's Table Dining Experience, "The Iron Curtain." We are thrilled to host this five-course meal personally prepared by Chef Adam featuring rare wines from Eastern Europe and cuisines from all around the Iron Curtain. This event will take place in Clementine at 6:30 PM and is limited to 12 guests. The price is $200 per person and includes your meal with wine pairings.
Compete for a spot on our menu! Put your mixology skills to the test by competing in our Member Cocktail Competition on Saturday, March 16th. From 6:00 - 7:30 PM, members can enjoy sampling the drinks, tasting a few of Adam's favorite light appetizers, and most importantly, voting for their favorite drink. Voting will take place throughout the night of the 16th, and the top two drinks will be featured on our April and May drink menus.
Join us on Thursday, March 14th to explore the wines of South Africa. The price is $38 and includes tastes as well as a cheese and charcuterie plate. The night will begin at 6:00 PM, with the tasting to begin at 6:30 PM sharp.
Invite friends out for a night of laughter to end the week at our comedy show on Saturday, March 9th from 8:00 - 9:00 PM with comedian Tim Walkoe. Hailing from Chicago, Tim is one of the strongest comedy headliners in the business today and has been nominated the grand prize winner on ABC TV's "America's Funniest People." Tim specializes in music and improv acting in his performances and is sure to make you laugh all night long!
Calling all adventurous eaters in on Thursday, February 29th, at 7:00 PM for Chef Adam's Arctic Forest Leap Year Pop-Up Dinner. Chef Adam will feature a menu with cold climate wines and various game meats accompanied by winter flavors.
Everyone loves a good comfort dish during the winter so we'll be ready to curb that craving on Wednesday nights in February with a pasta special and the perfect glass of wine to pair with it for only $5. Special available during dinner service only, 5:00 - 9:00 PM
Chef Adam's famous baby back ribs are back on Saturday nights in February! For those of you who haven’t tried Chef Adam’s ribs, you do not want to miss this! Ribs will be available in a half rack for $24 or a full rack for $37. All ribs will be served with cornbread and honey butter, cole slaw, and sweet potato fries.
Don't miss your chance to enjoy our member favorite winter experience of dining under the stars in our heated Snowglobe. Equipped with trendy décor, a Snowglobe Concierge, and perfectly crafted food options, our Snowglobe experience is one you don't want to miss!
New members and those who referred a member, please join us on Thursday, February 22nd, to meet members, get to know your Club family better and to ask questions. This event will take place from 5:00 - 7:00 PM, and from 5:00 - 5:30 PM members can enjoy complimentary beverages.
FEBRUARY 10TH: DINNER & MUSIC \ FEBRUARY 14TH: DINNER
Let this Valentine's Day be a beautiful reminder to savor the love that makes life truly special by enjoying a romantic dinner, live music and an overnight stay at the Hilton Hotel next door at a discounted price.
Ring in the new year by joining us for Member Appreciation Week! Beginning on Tuesday, the 23rd and ending on Saturday, the 27th, members are invited in to enjoy the following dining and drinks menu at special pricing!
Have you ever wanted to taste these high praised beef selections side by side? Are you a fan of Lush elegant red wines? If you answered yes, then this is the Chef's Table Dining Experience you don't want to miss! Not only will Chef Adam present each course with wonderful red wines featuring both types of steak served in various ways, but you'll also have access to the best seats in the restaurant along our window and your very own personalized server.
Beetlejuice and Les Misérables ticket holders - we've partnered with the Hilton Hotel next door to offer our members complimentary shuttle services for both Overture performances when dining with us before the show. If you would like to park at the Club and just enjoy shuttle services, the price is $25 per person. The shuttle will leave at 7:00 PM so please make dining reservations for no later than 5:15 PM.
If you love wine, we have you covered with our Wine Club. Taste wines from all over the world, have the chance to purchase wine at the end of the night for discounted prices, enjoy presentations from the experts, and meet members at one of the Club’s most popular and longest standing regular events. Wine Club will run from October - April.
Join WisPolitics.com for lunch at The Madison Club on Thursday, Jan. 11 for a talk with Senate Majority Leader Devin LeMahieu on Senate Republicans' priorities in the remaining weeks of the legislative session and the November elections.
Make new connections while enjoying lunch at our Roundtable events on January 4th and February 1st. Roundtable takes place the first Thursday of every month from 11:45 AM - 1:00 PM. In January, Roundtable will discuss how 2024 looks for your industry and what challenges you are predicting to face. In February, attendees are encouraged to share a favorite book, movie, or TV show.
Ring in the New Year with a five-course prix fixe menu with choices for each course created by Chef Adam, and live music from the Gerri DiMaggio trio. For those looking to celebrate New Year's Eve in the Snowglobe, call right away as we only will have room for two groups at 5:30 - 7:30 PM and 8:00 - 10:00 PM.
You read that right - we'll be serving up our famous Old Fashioned for only $5 on Wednesday nights throughout December! Members can enjoy a 'Bartender's Choice' Old Fashioned or our classic 'Sconnie Old Fashioned' with brandy or bourbon, muddled oranges, cherries, bitters, sugar and a splash of lemon lime soda. We guarantee you won't find a better Old Fashioned in Madison!
