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Holiday Brunch

Don’t be a cotton-headed ninny muggins!

Join Santa and his favorite elves at the Club for our beloved Holiday Brunch on December 14, with seating options at 10:30 AM and 1:00 PM.

While Buddy the Elf would prefer we stick to the elves’ four main food groups—candy, candy canes, candy corns, and syrup—we promise there will be a delicious, festive brunch with all the traditional favorites. And, if Elf on the Shelf can stay out of trouble long enough, Santa (Santa! I know him!) will pay us a visit to take pics with all the kids on the Nice List. We’ve been told there’s room for everyone on the Nice List!

Son of a nutcracker! We almost forgot - Redefined, the a cappella group from UW Madison will be here serenading! After all, the best way to spread Christmas cheer is singing loud for all to hear!

The price is $50.99 for adults and $18.99 for children ages 5–12. Children under 5 are free. Reservations are highly encouraged—call the front desk today, as spots fill quickly! This is sure to be a day of joy and holiday magic.

CARVING STATION

Herb Roasted Prime Rib with horseradish-chive cream ‡ (GF)

Holiday Ham with cranberry-old fashioned glaze (GF)

HOT STATION

Bacon and Breakfast Sausage (GF)

Aged Cheddar and Chive Mashed Potatoes (GF)

Gingerbread-Crusted Pork with sweet potato puree and maple mustard

“Crushed Strawberry Pop-tart” French Toast with Wisconsin Maple Syrup

Sauteed Green beans with pomegranate and toasted almond (GF)

Belgian Waffles with Wisconsin Maple Syrup, whipped butter, candy toppings

COLD STATION

Winter Salad - Baby Kale and frisée, dried cranberries, feta cheese, candied pecans, “bourbon in your coffee” vinaigrette

Seafood Display ‡ (GF)

Fruit Display (GF)

Wisconsin Cheese and Charcuterie Display

Smoked Salmon Display

OMELET STATION OFFERINGS

Shredded cheddar, pepper jack, ham, spinach, mushroom, bell peppers, onions, chopped

bacon, salsa, sour cream

KIDS STATION

Chicken Tenders with BBQ and Ranch

Spaghetti with “Maple” Gouda Alfredo

Baked Parmesan Broccoli and Carrots (GF)

Chocolate Chip Pancakes with Maple Syrup

DESSERTS

Decorated sugar cookies

“Hot Cocoa” mousse cups

Eggnog crème Elf hat profiteroles

Coca-Cola cupcakes

Maple syrup fudge

Buddy the Elf spaghetti cookies

Please call the front desk for reservations: 608-255-4861

‡Steaks and seafood that are served rare or medium-rare may be undercooked and will only be prepared upon consumer’s request. Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.

Earlier Event: December 13
Gingerbread House Decorating
Later Event: December 31
New Year's Eve - Supper Club Edition!