Cooking Class: Morel Mushrooms Tue, May 16, 2017 — 6:00PM
Join Executive Chef Adam Struebing in the kitchen for our May cooking class, when he will give us tips and tricks for cooking with morel mushrooms! Morels are in season this time of year, and can be found at local markets throughout summer.
Class price is $60 per person. To register, call: 608-255-4861.